Alsace is a region in north-eastern France that borders Switzerland and Germany. In fact, it is so close to Germany that you can travel by tram from the regional capital Strasbourg, to Kehl, the nearest German city, in just 15 minutes. Although Alsace is part of France, its borders have not always been clear.
What is the German name for Alsace?
Alsace
| AlsaceElsss (Alemannic German) | |
|---|---|
| Territorial collectivity | European Collectivity of Alsace |
| Prefecture | Strasbourg |
| Departments | hide 2 Bas-Rhin Haut-Rhin |
| Area |
Is Alsace-Lorraine part of Germany or France?
Alsace-Lorraine, Area, eastern France. It is now usually considered to include the present-day French departments of Haut-Rhin, Bas-Rhin, and Moselle. The area was ceded by France to Germany in 1871 after the Franco-Prussian War.
What is Alsace famous for?
Alsace is famous for its beer (for example, Kronenbourg or Meteor), its sauerkraut (choucroute in French), and several other local specialities such as Alsace Flammekueche, a traditional dish that is not unlike a pizza without tomatoes, but covered with cheese, cream, mushrooms and local ham.
How do you pronounce Alsace in French?
Where do you fly into to go to Alsace?
The nearest airport to Alsace is Strasbourg (SXB) Airport which is 31 km away. Other nearby airports include Karlsruhe/Baden Baden (FKB) (72.2 km), Basel (BSL) (78.4 km), Zurich (ZRH) (127.2 km) and Stuttgart (STR) (137.4 km).
Is Alsace a Riesling?
Riesling is the darling of Alsace, and a favorite of wine lovers worldwide, for it is both versatile and budget friendly. Alsatian Rieslings are terroir-expressive and said to have a fresh and vibrant profile, often with an appealing minerality shining through.
What food is Alsace known for?
Regional Alsace Food Specialties
- Choucrote garnie. The national dish of Alsace is a version of German sauerkraut. …
- Tarte flambe. The Alsatian equivalent of the Pizza, though extremely different. …
- Bckeoffe. …
- Kugelhopf. …
- Tarte aux poires. …
- Bretzels. …
- Alsace Wines.
How far is Paris from Alsace-Lorraine?
The distance between Paris and Alsace is 378 km. The road distance is 506.8 km.
What is Alsace-Lorraine called today?
Alsace-Moselle Alsace-Lorraine is a historical region, now called Alsace-Moselle, located in France.
What nationality is Alsatian?
Alsatians are the German-speaking people of the French region of Alsace, located between the Vosges Mountains and the German border in the departments of Bas-Rhin and Haut-Rhin. There are perhaps 1.5 million speakers of German dialects in this region.
Why was Alsace-Lorraine returned to France?
The Peace of Westphalia (1648) concluding that war gave control of Alsace-Lorraine to France. … Because of its ancient German associations and because of its large German-speaking population, Alsace-Lorraine was incorporated into the German Empire after France’s defeat in the Franco-German War (187071).
Is Alsace Catholic?
During the first half of the nineteenth century, the population of Alsace was overwhelmingly Catholic and Germanophone. Nonetheless, the two Alsatian departments had a significant proportion of Protestants (10.3%). … Alsace was also one of the most industrialized regions of France in the early nineteenth century.
What was important about Alsace Lorraine?
Alsace-Lorraine was a border region located between the Rhine River and the Vosges Mountains. Its role in French wartime propaganda, its geographic location, and its tumultuous recent history all combined to give the region a distinct experience of the First World War.
What does the term Alsatian mean?
An Alsatian is a large, usually fierce dog that is often used to guard buildings or by the police to help them find criminals. [British] regional note: in AM, use German shepherd.
How do you say Loire in French?
How do you pronounce Brest Litovsk?
How do you get to Alsace from UK?
London to Alsace train services, operated by Eurostar, depart from London St Pancras Eurostar station. Train or bus from London to Alsace? The best way to get from London to Alsace is to train via Paris which takes 6h 36m and costs 160 – 390. Alternatively, you can bus, which costs 28 – 40 and takes 15h 43m.
Where does Aer Lingus fly to in France?
Aer Lingus serves popular French airports, including Paris (CDG), Bordeaux (BOD), Lyon (LYS), Marseille (MRS), Montpellier (MPL), Nantes (NTE), Nice (NCE), Perpignan (PGF), Rennes (RNS), and Toulouse (TLS).
Can you fly direct to Strasbourg from UK?
Airlines flying direct from the UK to Strasbourg include: Lufthansa, which flies from London and Manchester to Strasbourg plus from Birmingham. Klm Royal Dutch Airlines, which has flights from Manchester and Birmingham as well as London to Strasbourg.
What is the oldest Champagne house?
Ruinart The Champagne house of Gosset was founded as a still wine producer in 1584 and is the oldest Champagne house still in operation today. Ruinart was founded in 1729 and was soon followed by Chanoine Frres (1730), Taittinger (1734), Mot et Chandon (1743) and Veuve Clicquot (1772).
Is Alsace part of Burgundy?
Alsace Wine Region. Alsace is one of France’s most unusual and exciting wine regions. Although it is arguably less well known and traveled than its more famous cousins of Bordeaux and Burgundy, it is equally capable of producing tremendous and majestic wines.
Is Alsace a dry wine?
Traditionally all Alsace wines were dry (which once set them apart from German wines with which they share many grape varieties), but an ambition to produce wines with more intense and fruity character has led some producers to produce wines which contain some residual sugar.
What is the main product from the Alsace region?
Parts of the alluvial plain of Alsace (e.g., west of Strasbourg) are devoted to cereals, but industrial crops are also widely cultivated and include sugar beets, hops, and tobacco. The region is also known for its asparagus and foie gras. Major wine-producing regions of France.
What is Alsace bacon?
Smoked Alsace country bacon, the typical smoked pork belly, is a french speciality used with sauerkraut, for salad or simply to eat plain! Smoked Alsace country bacon, the typical smoked pork belly, is a french speciality used with sauerkraut, for salad or simply to eat plain!
Who invented haute cuisine?
Francois Pierre La Varenne is in many ways the godfather of modern French cuisine, and was the author of what is considered by many chefs and historians to be the first true French cookbook. His work is much responsible for the creation of haute cuisine as we know it today.
How far is Loire Valley from Paris by train?
110 miles Known for its delicious wines and many beautiful chateaux, the Loire Valley is only a short train or car ride from Paris (110 miles/175 km). If you only have a few days to travel, this 8-day itinerary includes the highlights of Paris and the Loire Valley, with visits to Le Marais, organic vineyards, and castles.
