Their milk caramel candies are made from fresh cow and goat milk, which gives these traditional Mexican sweets their unique flavor. Due to the outstanding quality and flavor their sweet treats, Aldama has become a leading brand in the Hispanic/Latin markets around the globe.
What was Juan Aldama known for?
Juan Aldama also known as Shelias (January 3, 1774 in San Miguel el Grande, Guanajuato June 26, 1811 in Chihuahua) was a Mexican revolutionary rebel soldier during the Mexican War of Independence in 1810.
What is an Obleas de cajeta?
Wafers with goat’s milk candy. Mini Oblea Cajeta is a delicate and exquisite product of the Mexican’s creativity. … Cajeta is a Mexican specialty usually made with goat’s milk (leche de cabra). It’s slowly simmered with sugar until it forms a syrup so thick that a spoon stands straight up in it.
What is a Oblea from Colombia?
Obleas are thin Colombian wafers characterized by their round shape and a slightly brown color. They’re customarily spread with arequipe caramel and other toppings such as fruit jams, grated cheese, or chocolate sprinkles. … Obleas are also popular in Venezuela, El Salvador, and Mexico, among other countries.
What is cajeta English?
feminine noun. (Latin America) (= dulce de leche) fudge soft toffee.
Is cajeta and caramel the same thing?
Cajeta is of Mexican origin. Dulce de leche is made from cow’s milk while cajeta is made from goat’s milk. … The term caramel loosely includes caramel candies, sauces, and dulce de leche as well as other varieties such as cajeta and butterscotch.
How do you eat cajeta?
Top Ten ways to eat CAJETA!
- Drizzle on ice cream.
- Spread on toast (tastes like french toast).
- Spread on pancakes, waffles and crepes.
- Stir into coffee, tea or warm milk.
- Dip fresh fruit into (apples, pears and bananas are great!)
- Drizzle on fresh baked pies (think apple and pumpkin).
- Stir into hot oatmeal.
What do Obleas taste like?
What does it taste like? Made of the perfect combination of milk (both cow milk and goat milk), sugar (glucose), flour (wheat) and water, this candle gives you the flavor of a sweet chunk of sugar-coated caramel in your mouth.
What is Obleas con arequipe?
Obleas are round wafers that are light brown in colour. It is a famous Latin American dessert, usually spread with Colombian caramel called arequipe, and topped with cheese, jams, sprinkles, or fruits. … It is a must-have on every pantry in Colombia in particular.
What is an Oblea in Brazil?
Oblea. Obleas are very thin, round brown wafersalmost like a flattened waffle cone, but lighterthat are spread with sweet arequipe (Colombia’s caramel) on top or between two wafers to create a delicious dessert-sandwich. … There’s a particularly famous oblea factory in Santander.
